![]() The grenadine (a red syrup made from pomegranates) settles at the bottom of the glass and then starts to mix with the rest of the drink so the bottom looks red, the middle looks orange, and the top is yellow. In a pitcher, combine the lime juice, orange juice, tequila, and agave nectar pour over the ice cubes in each glass, then garnish with a slice of lime and serve at once.Tequila sunrise got it’s name because it looks like a sunrise! Low Calorie- Many alcoholic drinks are loaded with sugars making them super high calorie. The USDA’s FoodData Central lists a margarita cocktail mix as having 110 calories, 28 grams of carbs and and 28 grams of sugar in a 4-ounce serving.Rub a lime wedge around the edges of each cocktail glass, then dip each one lightly in the salt/lime mixture. Posted: 5/28/17 This post may contain affiliate links.Zest a lime and combine the zest with the salt place this mixture onto a plate.How to Make Low-Calorie Pitcher Margaritas in 3 Easy Steps Make it Frozen Blend ingredients in a blender along with frozen watermelon or mango cubes and ice. And, kosher salt sticks better to the rim of glassware much better than a plastic cup. Make it Watermelon Using watermelon puree, omit the water, add tequila, lime juice, orange juice and just 1 teaspoon agave nectar. A Skinny Margarita uses natural sweeteners, fresh juice, and little to now orange liqueur to reduce. A regular Margarita is higher in sugar from sweetened lime juice and orange liqueur. Calorie count and sugar content: The main difference is the number of calories and the sugar content. I find margaritas (or any cocktail to tell the truth) are best when served in glass ware since it gets really cold when adding the ice for the cocktail. Here's a breakdown of a skinny margarita vs regular one.And, yes, I said to put it INTO the margaritas…but just a tiny pinch. Stir in a teeny tiny pinch of salt to your pitcher margaritas – this mellows any bitterness in the cocktail ingredients and also enhances the flavors of citrus.This is what makes agave nectar pair so well with margaritas.Īgave nectar is a bit sweeter than sugar, a bit similar to the taste of honey, yet not! If you can’t find agave nectar in the aisle where the honey is located at your grocer, search their health market – it is sometimes considered a specialty ingredient.Īgave nectar is a concentrated syrup that comes from the juice of the agave plant which is also where tequila comes from.I often add club soda to a glass of wine in the summer to make a wine spritzer. Club soda is a calorie free, carbonated beverage that is flavorless – it takes on the flavor of whatever you add it to. ![]() A great way to stretch a margarita is to add club soda, turning it into a margarita spritzer. to make a margarita (no added sugar and low-calorie) use tequila reposado, agave sec liqueur, lime juice (freshly squeezed), sugar-free sweetener.Use a citrus zester for removing the zest from the limes – this makes the job effortless! If you enjoy Asian foods, you can also use your citrus zester to zest fresh ginger root. Plus, not only does the lime zest look beautiful when combined with the salt on the rim of the glasses, it gives a really vibrant flavor to the margaritas. ![]() The zest of citrus (lemons, limes, oranges, as an example) is more powerful than the actual juice – so be sure you don’t skip it, even if the recipes calls for just a tiny amount – it’s worth it.
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